Otto

A fresh One Day Old cheese wrapped in slices of local prosciutto, that you bake in the oven until the cheese goes all gooey, and the prosciutto goes all crispy. Serve it up with crusty bread and a leafy salad, and dinner is sorted.

STYLE

Fresh, wrapped in prosciutto

TALKING POINTS

• Fresh one day old cheese wrapped in prosciutto.
• Designed to be baked or pan fried.
• Once cooked, crispy on the outside and gooey and melted in the middle.